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Sunday Lunches at The Terrace Restaurant are back! Take a sneak peak at the sumptous menu that awaits you on Sunday 1st October!
An Array of Natural salads, Antipasto complemented with Fish and Meat Terrines and Pates
Pies, Fish and shellfish Roulades, California rolls
Selection of cured Meat Platters and Five spice Marinated Sword fish
Flavoured oils, Condiments and dressings. Individually served Prawn Tartar with Sweet Chilli Sauce, Mini Vegetable terrine with Goats Cheese Dressing, Cold Crab Beignets with Mashed sweet corn. House vinaigrette, creamed blue cheese, balsamic dressing, Cocktail Sauce, herbed Olives, garlic croutons, crushed chillies, corn, Pickles and salsas
The Pacific Rim and Thai Stall
Plum Sticky Duck in Pancakes , Mixed Fried Fish Red Curry sauce, Selection of Magi and Sushi with condiments, Shrimp ,egg and Corn fried Rice, Coconut Green Lamb stew, Thai Beef Salad, Noodles with Shrimps, and Prawn Crackers
Bread and European Cheese Display with Nuts, Dried Fruits and condiments
Pasta Station
Garlic and Ricotta Ravioli laced with Smoked Maltese Sausage Cream
Home made Cannelloni with Shellfish Ragout, Tomato Fondue and Basil Cheese sauce
From the Soup Pots
White Crab Meat and Cauliflower Cream with Saffron oil and Chives. (Garlic Cruet)
Tamarind, Mandarin and Hoi sin Duck broth
Hot Buffet
Charred Salmon with a Sauce Verge Rucola and Goat’s Cheese
Grilled Swordfish with a Yellow Pepper and Mussel Soup
Pan fried Beef Fillet, with Osso Buco and Sage infused Tomato Fondue
Chicken Wrapped in Bacon with Charcutiere Sauce and Confi baby onions
Spinach, Mushrooms and Gorgonzola Soufflé
Fresh Garden Vegetables Tossed in a Café de Paris Butter
Braised Rosemary New Potatoes
From the Carving Station
Whole Cerna with Aromatics al Sale
Roast Leg of Veal, Madeira cream Jus
Desserts
A delicious and exquisite selection of Flans, Gateaux, fresh Fruit, Chocolate Textures and Creams in Glasses. Ice creams and Sorbet at the Trolley. Assorted French Pastries
LM 11.95 including a welcome glass of sangria, children 15 & under, half price
Book now on 2138 1000 or email westin.dragonara@westin.com |
